Description
Rancilio Steady Brew (SB) technology is the evolution of the traditional thermosiphon system and introduces a set of innovative features designed to improve the performance of all single-boiler espresso machines. By keeping the water temperature stable during extraction, Steady Brew guarantees excellent thermal stability, reliability and maximum repeatability, both during busy periods and in low usage conditions.
Rancilio Patented Technology – (Only with SB version)
iSteam Pro is the steam wand designed for automatic milk frothing. It is built to work perfectly with all types of milk, including plant-based alternatives, effortlessly delivering the same high-quality results as a professional barista.
Easy access to settings at all levels and advanced functions to ensure every cup is exactly the quality you demand.
The distinctive features of Classe 20 recall the design of all Rancilio espresso machines. The Tall versione has a taller working area and can accommodate cups up to 14.5 cm in height.
